This China Hojicha is produced with mild roasted, organically grown Bancha leaves. The infusion has an outstanding aroma and is a treat for any Banca or Sencha lover. Can be made as an iced or hot tea latte.
HOT BREWING Steeping Instructions
Use 1tsp per 8oz of hot NOT boiling water (approx 85C), and steep for 1-3 minutes. For best results, use filtered water and can be sweeten to taste.
Luxury Green Tea
Region of Origin: China