The rich flavour of creamy vanilla perfectly accents the natural sweetness of Honeybush to create this tempting delight. Can be enjoyed hot or iced.
HOT BREW Steeping Instructions:
Use 1 tsp per 8oz, add boiling water (97C), steep for 5-10 minutes. For best results, use filtered water and can be sweeten to taste. Can be steeped in milk.
Luxury South African Honeybush, Vanilla Pieces, Cardamom & Natural Flavours